Banfi Summus 2019
Banfi Summus 2019 is characterized by varietal aroma; the intense fruit hints are accompanied by notes of jam, spices, coffee and tobacco. Large and elegant structure with exponent and sweet tannins. Long aging wine that perfectly pairs with rich and savory first courses and meat dishes.
Banfi Poggio alle Mura Brunello di Montalcino 2018
Banfi Chianti Classico Riserva 2019
Banfi Chianti Classico Riserva 2019 is balanced and elegant wine The nose is complex and characterized by notes of plum jam and blackberries accompanied by tertiary hints of licorice, vanilla and leather. Excellent structure; long and persistent finish. It goes perfectly with typical Tuscan dishes, such as tortelli with ragout or Peposo.
Banfi Brut NV
Spumanti Metodo Classico. Traditional cuvée of: Pinot Noir, Chardonnay and Pinot Blanc. Banfi Brut NV has a straw yellow color. Intense and fragrant bouquet. In the mouth it is fresh and lively, with a characteristic sour note and a slightly bitter finish. Ideal as an aperitif; it also pleasantly accompanies seefood starters and first courses. A perfect marriage with shellfish.
Banfi Brunello di Montalcino 2018
Banfi Brunello di Montalcino 2018 is a rich and elegant Brunello, both in structure and in olfactory expression. Brilliant ruby red with garnet-colored reflections, on the nose the aroma is sweet and fruity, the hints of fresh red fruit stand out, which combine perfectly with the more complex notes of licorice and pipe tobacco. The structure is powerful, and the palate is pleasantly enveloped by a consistent tannic texture, well balanced by a pleasant acidity. Extremely persistent with excellent aging potential. It pairs particularly well with rich and tasty dishes.
August Kesseler The Daily August Rheingau Pinot Noir 2021
Au Bon Climat Santa Barbara County Pinot Noir 2022
Appassionata Allegro Pinot Noir 2019
The opening tier of Appassionata Pinot Noir bears the name of the Piano Sonata’s first movement, Allegro, which is the musical pace of a brisk walk. This cuvée is a selection of barrels that show a precocious liveliness and expressivity that will drink well as a youthful wine, but is built for aging. It is bottled after 18 to 20 months in barrel, and released three years after the vintage. The Allegro Pinot Noir beautifully displays the beginnings of bottle maturation, and will age gracefully for many years.
Antonin Cosnier Bourgogne Aligote 2021
100% Aligote Established in 2018, Maison Antonin Cosnier is a distinguished wine producer that debuted with its first vintage that year. Located near the charming village of Pernand-Vergelesses, at the heart of the Côte de Beaune region, the winery has quickly made a name for itself. Maison Antonin Cosnier prides itself on a select range of wines, each sourced from family-owned parcels. These limited-volume offerings enable an exceptional focus on the quality and uniqueness of each cuvée. The Bourgogne Aligoté appellation refers to a type of white wine known for its youthful and refreshing qualities. This wine typically has a pale gold color. Its flavor profile often includes fruity notes such as apple and lemon, as well as floral hints. Bourgogne Aligoté is characterized by its lively and invigorating taste, which makes it appealing to the palate and a stimulating choice for wine enthusiasts.
Antinori Tignanello 2020
Intensely ruby red in color, Tignanello 2020 has exceptional aromatic complexity: notes of ripe red fruit especially cherries, strawberries and blackberries are accompanied by delicate floral hints of violets, mallow blossoms and roses. Its bouquet is completed by notes of roasted coffee and cocoa powder. The vibrant entry gives way to a caressing layered mouthfeel. The wine closes with spicy notes of pepper and licorice that merge with pleasant sensations of aromatic herbs for a fresh, lengthy finish.
Aging took place in French and Hungarian oak barrels, partly new and partly second passage, for a total of 15 months: after an initial period of aging the lots separately, they were blended then completed barrel aging. Tignanello, made primarily with Sangiovese and a small percentage of Cabernet Sauvignon and Cabernet Franc, underwent an additional 12-month period of aging in the bottle before being released.
