Au Bon Climat Santa Barbara County Pinot Noir 2023 has fruit aromas like red currant, blueberry, and blood orange greet followed by subtle hints of white pepper, and wet stone.
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Champagne Ruinart Rose Brut has aromas of tropical fruit such as pomegranate, lychee and guava, complemented by floral essences of damask rose and freshly picked red berries. Secondary aromas include hints of warm spices such as tonka bean and nutmeg. On the palate the wines has notes of peppermint and pink grapefruit. -
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Champagne Ruinart Blanc de Blancs has aromas of fresh fruit: ripe lemon, juicy pear, or freshly picked peach. The secondary aromas are more floral with hints of white flowers, accompanied by a spicy touch combining ginger and pink peppercorns. -
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Champagne Moet & Chandon Rose Imperial has a lively, intense bouquet of red fruits (wild strawberry, raspberry, cherry) -
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***Pick-up at the store only*** Assemblages: 64% Merlot, 26% Cabernet Sauvignon, 7% Petit Verdot, 3% Cabernet Franc -
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***Pick-up at the store only*** Original wood case -
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Chateau Carbonnieux Blanc 2021 Grand Cru Classé de Graves has a pale yellow color. The the wine has citrus fruit notes followed by peach and pear -
Feudi di San Gregorio Cutizzi Greco di Tufo 2022 has a yellow color with golden reflections. On the nose the wine is clear, with fruit notes, from green plum to the “Mast’Antuono” pear (a typical Campanian variety), finishing with decisive notes of balsamic of mint. One can immediately perceive in the tastes the broad acidity and the spicy minerality typical of the territory. -
Villa Sparina Gavi di Gavi 2023 has a bright yellow color, delicate bouquet of dried pineapple and peach. The wine is full and rich in flavor, yet mineral and refreshing. Fine aromatic flavor to the end. -
Deep red in colour, with an intense nose that presents a wide variety of aromas that give this wine great elegance. Spiced aromas together with red fruit are joined by floral notes very typical of Malbec. Notes of chocolate and vanilla from the French barrel ageing also appear. On the palate the wine is full-bodied, but with a smoothness and silkiness lifted by the structure of the Petit Verdot. -
Cune Imperial Gran Reserva Rioja 2016 has an intense cherry red layer. On the nose it is interesting for its complexity, highlighting the liquorice, the fruits of the forest and the aromas of cloves, roasted coffee, cigar leaf, chocolate, caramel and certain balsamic notes, which naturally come from the stay in the barrel. The palate is marked by a velvety tannin that gives it the elegance of this wine as well as having a very attractive aftertaste. In the glass it will evolve, expanding its aromatic variety. It can be paired alone or accompanied by red meats, game, fatty fish, cured cheeses.
