Wine Style Archives - Page 23 of 48

Hakkaisan Sake Pack

By 305|2024-09-14T18:27:36+00:00March 9, 2024|Categories: $80 And Above, Japan, Junmai Daiginjo, Sake, Sake Packs, Tokubetsu Honjozo|

Brewery: Hakkaisan Brewery Co., Ltd Hakkaisan Snow Aged 3 Years Junmai Daiginjo Yukimuro Sake Hakkaisan Tokubetsu Honjozo Bottle Size: 2x [...]

Bodega Santa Julia La Mantis Natural Pet-Nat 2023

By 305|2024-09-09T18:23:30+00:00March 6, 2024|Categories: $20-$30, Argentina, Chardonnay, Natural Wines, New World, Sparkling Wine|

Natural Wines are those that have the minimum posible intervention of man.Sulfites are not added. Natural yeasts are used and the wine is bottled unfiltered. Fermentation in tanks. When the natural sugars in the wine have a value of 23 grams per liter, it is bottled and the final sparkling wine is left with 9 grams of sugar. The wine continue to ferment inside the bottle up to the indicated pressure. The sugar in sparkling wine and it ́s pressure are obtained naturally. The lees remain in contact with the wine, which is expressed in its turbidity. Selected native yeasts. Pet – Nat.

Bodega del Fin del Mundo Pinot Noir Reserve 2021

By 305|2024-08-28T22:13:32+00:00March 6, 2024|Categories: $10-$20, Argentina, Pinot Noir, Red Wines|

Bodega del Fin del Mundo Pinot Noir Reserve 2021 has a bright ruby red color. Fruity aroma of cherries and raspberries, with subtle notes of smoke. In the mouth it is fruity, with silky tannins and a long finish.

Suigei Sake Pack

By 305|2024-09-13T16:05:42+00:00March 5, 2024|Categories: $50-$80, Japan, Junmai Daiginjo, Sake, Sake Packs|

Along the Tosa Sea, where whales swim and seafood is abundant, lies Kochi Prefecture. Suigei Brewing, founded in Kochi Prefecture, is in the center of the rich food culture of the Tosa area, as they are committed to brewing a “sake that pairs well with food.” Suigei’s sake has a mild aroma and rich umami, with a crisp aftertaste and light acidity that brings out the deliciousness of food. Their brewing technique focuses on making the most of the characteristics of the sake rice they use, with the main production method being Junmai-zukuri. They offer a variety of sakes from Junmai to Junmai Daiginjo. Compare and contrast these 2 delicious bottles.

Two Hands Gnarly Dudes Shiraz 2020

By 305|2024-09-04T17:27:16+00:00February 21, 2024|Categories: $30-$50, Australia, Barossa, Red Wines, Syrah/Shiraz|

Two Hands Gnarly Dudes Shiraz 2020 has a deep strong black in color. On the nose the wine is lifted and very intense. A tight bouquet slowly emerges with notes of cedar, raspberry, cola, black current, menthol and blood plum.

Graham’s Late Bottled Vintage 2017

By 305|2024-08-28T22:34:47+00:00February 13, 2024|Categories: $20-$30, Dessert Wines, Fortified Wines, Port, Portugal|Tags: port, porto|

Graham's Late Bottled Vintage 2017 is matured in wood for five years prior to being bottled ready for drinking. The Graham’s 2017 can be enjoyed anytime and pairs wonderfully with dark chocolate desserts as well as semi-cured and cured cheeses like Cheddar and Manchego. On the nose it has a lovely honeysuckle fragrance as well as hints of mint, along with bright, attractive tropical fruit notes in the background. On the palate it has notes of ripe black fruit combining with hints of kirsch. The fine-grained tannins give the wine balance and structure, whilst good acidity underscores the wine’s freshness.

Imayo Tsukasa IMA Junmai Sake

By 305|2024-05-08T20:37:35+00:00February 5, 2024|Categories: $30-$50, Japan, Junmai, Sake|

Imayo Tsukasa IMA Junmai Sake has refreshing fruity aroma upfront with cleansing acidity with a slight briny and mineral finish. It was also special brewed to pair well with oysters. The sake is gentle sweet with sour tones. It's made with a special yeast that cultivates manic acid, which enhance the body's ability to absorb the oysters nutrients.

Uccelliera Brunello di Montalcino 2018

By 305|2024-09-19T19:11:45+00:00December 12, 2023|Categories: $50-$80, Italy, Red Wines, Sangiovese, Tuscany|

The Uccelliera estate is located in the warm southern Castelnuovo dell’Abate part of the Montalcino zone. The vineyards range from 150 to 350 meters above sea level. Uccelliera Brunello di Montalcino 2018 is aged 24 months in a mix of French and Slavonian oak. The wine has aromas of black cherries, plums, and walnuts with undertones of cedar. The palate is dense and full-bodied, with rich tannins, and a complex finish.

Bouchard Aine & Fils Fixin La Maziere 2020

By 305|2024-09-10T14:21:48+00:00November 15, 2023|Categories: $30-$50, Burgundy, France, Pinot Noir, Red Wines|

The plot "La Mazière" stands north of the village, along the Route des Grands Crus and spreads over 2.2 hectares. Its name comes from the latin word MACERIA that refers to an enclosure wall made in dry masonry and to some extent, also refers to the ruins of stone houses. Bouchard Aine & Fils Fixin La Maziere 2020 has an elegant ruby red color. On the nose the wine has a very charming bouquet dominated by little fruits aromas : such as black cherry, blackberry and blueberry.

Catena Appellation Agrelo Cabernet Sauvignon 2021

By 305|2024-09-18T18:30:39+00:00November 10, 2023|Categories: $20-$30, Argentina, Cabernet Sauvignon, Mendoza, Red Wines|

Family vintners for over 120 years, the Catenas are recognized for their pioneering role in high-altitude viticulture in Argentina. This wine is sourced from the family's historic vineyards in the Agrelo Appellation, a region well-regarded for Cabernet Sauvignon in Mendoza. The appellation´s deep clay soils and moderate climate produce wines that are revered for their robust tannins and smooth, lengthy finish.

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