Suigei Kouiku 54 Junmai Ginjo Sake
The only Sake Brewery in Kochi City . They hope to make sake that is the best to pair with food - sake that is dry, yet with high acidity and umami - using the isolated Tosa Mountain range's pure spring water. This water contains no iron or manganese, which are detrimental elements in sake. The brewery is also quite particular about their ingredients - the rice is polished very carefully, and they use true Kumamoto Yeast. The aroma is modest and vaguely citrusy, and the flavor has a hint of sourness with solid umami, yet the finish is clean and pleasant. Enjoyed best with both Asian and western seafood or fried/fatty dishes.
Suigei Tokubetsu Junmai
Susana Balbo Signature Cabernet Sauvignon 2020
Tokara Cabernet Sauvignon 2021
Tokara Cabernet Sauvignon 2021 has a bright claret color. On the nose the wine has aromas of dark plum, subtle cassis and blackberry followed by spices and the slightest hint of vanilla. The palate has notes of dark fruit interwoven in spice and light toast from the barrels. Enjoy with lightly smoked Springbok carpaccio, grilled veal chops, braised meat dishes or a juicy steak.
Tornatore Etna Rosso 2020
Tornatore Etna Rosso 2020 is a medium-bodied Sicilian wine with aromas of wild berries, black cherries and spices, and a full, savory and juicy mouthfeel. It matures for about 12 months in large barrels and is characterized by excellent value for money.
Tyrrell’s Wines Hunter Valley Semillon 2022
Sourced from a small selection of our favourite Semillon blocks, the grapes were both hand and machine picked before gentle pressing and fermentation in stainless steel tanks. The wine then spent a few months on yeast lees to gain extra complexity and mouth feel.
Valados de Melgaco Alvarinho 2022
Vignoble Guillaume Pinot Noir 2022
Vignoble Guillaume Pinot Noir 2022 France Alc: 12.5% by vol Bottle Size: 750ml