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Tenuta Guado al Tasso Il Bruciato 2021 is a modern interpretation of Bolgheri’s unique terroir made from carefully selected Cabernet Sauvignon, Merlot and Syrah grapes from Guado al Tasso’s vineyards. Tenuta Guado al Tasso Il Bruciato 2021 is an intense ruby red color. Its nose is intense and enticing with notes of currants, blackberries, delicate hints of vanilla and sweet spices. Excellent harmony on the palate where a fruity finish dominates and imparts good persistence and easy drinkability. -
Sale!
Tenuta Guado al Tasso Il Bruciato 2022 is a modern interpretation of Bolgheri’s unique terroir made from carefully selected Cabernet Sauvignon, Merlot and Syrah grapes from Guado al Tasso’s vineyards. Tenuta Guado al Tasso Il Bruciato 2022 is an intense ruby red color. Its nose is intense and enticing with notes of currants, blackberries, delicate hints of vanilla and sweet spices. Excellent harmony on the palate where a fruity finish dominates and imparts good persistence and easy drinkability.
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The Durand® is a fully patented, two part device that enables the user to successfully remove older and fragile wine corks whole and intact. The Durand®was invented by wine collector Mark Taylor who had struggled with challenging corks when opening older fine wines.
Using The Durand® for older, fragile or compromised corks eliminates the unwanted outcomes of broken corks, corks pushed into bottles or corks partially removed leaving pieces floating in the wine. The Durand® removes the cork whole and contained.
We have been using The Durand® at tastings at 305 Wines for years with great success. Shop now! Great gifting option for the wine lover in your life.
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This red blend has notes of Raspberry, Boysenberry, Pomegranate and Vanilla -
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Toko Sun Rise Junmai Ginjo is made from Dewasansan rice, a descendant of the iconic Omachi heirloom strain. This rice is exclusively grown in Yamagata prefecture and helped to pave the way for Yamagata to receive the first geographical indication (GI), or appellation, in all of Japan. Toko Sun Rise Junmai Ginjo has some grassy, floral aromas with green apple and melon notes. The finish is soft and smooth. It is an excellent pairing with teriyaki salmon, sautéed snow pea shoots or maple glazed ham. -
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This sake is the ultimate indulgence; made by the highest quality Yamada Nishiki rice milled down to a painstaking 35%.No pressing by pressure. The elegant fragrance and fascination is created only from drops. Fukuro-tsuri (Drip-sake) is made from only drops by gravity from moromi (fermentation mush) in a hanged filter bag. It has an elegant fragrance and the dense, fascinating taste. The fruity flavor and the smooth texture will leave an impression of ripened fruits – and you won’t believe it is sake made from rice. Notes of lychee, wild strawberry and grapefruit. A seamless finish with concentrated white pepper.
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A beautifully dense and complex sake, the Toyo Bijin Ichiban Matoi Junmai Daiginjo contains notes of fresh tropical fruit like melon, papaya and strawberry. Gorgeous aromatics, the sake itself is soft with a pleasant off dry flavor, but balanced by a light acidity. A bracing, lively and racy example of the Daiginjo category. Enjoyable on its own or with lighter fare like fluke or salted and grilled vegetables, this also makes for a pleasantly surprising pairing with fresh fruit. Drink it chilled, Kampai!! -
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Two Hands Gnarly Dudes Shiraz 2020 has a deep strong black in color. On the nose the wine is lifted and very intense. A tight bouquet slowly emerges with notes of cedar, raspberry, cola, black current, menthol and blood plum. -
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Family of Silver OakThe Twomey Anderson Valley Pinot Noir 2020 has aromas of red berries, flowers and spice. On the palate, the wine is firm and has fine structure with long finish. -
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Sourced from a small selection of our favourite Semillon blocks, the grapes were both hand and machine picked before gentle pressing and fermentation in stainless steel tanks. The wine then spent a few months on yeast lees to gain extra complexity and mouth feel.
