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Palid straw yellow with greenish glints. Medium-high intensity. The balance of acidity assigns a structure of great volume to the wine improves its traces until the retro nasal. -
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Aile d'Argent Blanc du Chateau Mouton Rothschild 2020 has an apple yellow with a slightly greenish color. On the nose the wine has aromas of ripe fruit such as apricot, tropical fruit and white peach, complemented by a floral touch. On the palate, the offers notes of white fruit and pineapple flavors. -
La Fête du Blanc 2021 is a blend of Ugni Blanc, Colombard and Rolle. The wine has floral and fruity notes with a youthful freshness. -
The 2019 Ardeche Chardonnay presents itself with a brilliant straw hue, revealing aromas of green apple that will develop into more honey and almond notes after 2-3 years of aging. An initial attack of acidity leads to a persistence on the palate. A gentle wine that is well balanced.Food Pairing: Aperitif - charcuterie - fish -
Pazo de Rubianes Albarino 2021 has a gold yellow color. On the nose the wine has white flower and fruit aromas. In the mouth it is fresh, balanced, elegant and complex. With the expressiveness and typicality of the Albariño grape and a wide retroglling that does not leave indifferent and passionate to lovers of quality white wines. -
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Inspired by the historical winemaking techniques of Erni Loosen’s great-grandfather, the Appassionata Riesling GG is made in the same way as the Dr. Loosen Grosses Gewächs (“Great Growth”) Rieslings he produces in Germany. The GG designation indicates a dry-style wine from a vineyard of special distinction — in this case, the old-vine Medici vineyard, planted in 1976. We farm this exceptional site, which is just a few miles east on the Chehalem Mountain ridge. The wine is fermented in a 3,000-liter, neutral oak German Fuder cask. It rests on the full lees for two years, and is then held in bottle for three to five years before release. -
This wine is a blend of purchased and estate fruit on Chinon's sandy terroir
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Ancient Peaks Paso Robles Sauvignon Blanc 2021 has aromas of pear, pineapple and lemon zest with fresh mineral tones. On the palate the wine clean with flavors of melon, peach, guava and grapefruit. A subtle hint of varietal grassiness adds complexity to a bright, zesty finish. This food-friendly wine pairs well with crab cakes, fresh oysters, grilled sole with lemon, and herb-roasted chicken breast. -
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2018 marks a new era for Cos d’Estournel Blanc: the balance, freshness and cellaring potential have been taken to the extreme, resulting in a supremely sophisticated, finely crafted wine. Chateau Cos d'Estournel Blanc 2018 has notes of floral blossoms, exotic fruit and fresh almond, also has a lovely mineral. -
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Les Arums de Lagrange Bordeaux Blanc 2020 has a pale yellow color with intense aromas of tropical fruit, pineapple, citrus and white peach. The attack is lively, with a generous midpalate, and a pleasant roundness in the mouth, thanks to the ageing on lees and the 17% of Sémillon that was especially good in 2020. Tangy and beautifully balanced, this wine is ready to drink for those who enjoy fresh fruit sensations. It should continue to delight our palates up until 2026. -
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The vines on the appellation Chablis spread over 12 hectares, situated at the heart of the Chablisian vineyard. This wine is aged in stainless steel tanks so as to respect the typicity of the appellation. Our Chablis are characterized by their freshness, power and tenacity. Their bouquet displays a dominance of mineral notes, which are often associated with delicate touches of citrus fruit (lemon and grapefruit). -
The Rutherford Ranch Chardonnay 2019 has toasted oak notes followed by tree fruit aromas including ripe pear, dried apricot and Golden Delicious apples. A full-bodied wine balanced with oak flavors showing as vanilla and sweet-oak through to the palate.
