Stark-Conde Stellenbosch Cabernet Sauvignon 2020
Stark-Conde Stellenbosch Cabernet Sauvignon 2020 South Africa, Stellenbosch Alc 14% by vol Bottle Size: 750ml
Los Bermejos Listan Negro Rosado Lanzarote 2023
Los Bermejos Listan Negro Rosado Lanzarote 2023 is a dry wine with fine aromas of strawberry, pomegranate, with citrus perfumes. Fleshy, enveloping mouth, with an initial sweet note that marries with an elegant final bitterness.
Paco & Lola Lola Brut Cava
Paco & Lola Lola Brut Cava has a straw and steely pale yellow color. Constant and small bubble, with a perfect mousse. On the nose the wine has apple, citrus, marzipan and white flowers notes. On the palate it is fresh and creamy bubbled. Soft on the attack, fruity and balanced. Cheers!!
William Fevre Saint-Bris 2021
The small village of Saint-Bris produces a wine highly unusual for Burgundy, as it is the only white Burgundy AOC made from Sauvignon Blanc. Saint-Bris is produced in an area of 133 hectares and is characterized by a very aromatic bouquet dominated by notes of exotic fruits and blackcurrant leaves. William Fevre Saint-Bris 2021 is a wine with fresh, intense bouquet with asserted blackcurrant bud and boxwood notes. Fresh and round on the palate, with spontaneous expression. A wine with exquisite lightness. Try it with charcuterie, grilled fish, seafood, oysters.
Koshi-no-Kanchubai Silver Junmai sake
A classic Gohyakumangoku smooth sake by Niigata Meiji. The Silver-label Junmai is a feat of delicate fruit aromas. This soft, pleasant sake is a major crowd pleaser with hints of banana and citrus beneath a gentle rice flavor, followed by cleansing finish. Pairing with both eastern and western dishes, and excellent at every temperature.
Suigei Kouiku 54 Junmai Ginjo Sake
The only Sake Brewery in Kochi City . They hope to make sake that is the best to pair with food - sake that is dry, yet with high acidity and umami - using the isolated Tosa Mountain range's pure spring water. This water contains no iron or manganese, which are detrimental elements in sake. The brewery is also quite particular about their ingredients - the rice is polished very carefully, and they use true Kumamoto Yeast. The aroma is modest and vaguely citrusy, and the flavor has a hint of sourness with solid umami, yet the finish is clean and pleasant. Enjoyed best with both Asian and western seafood or fried/fatty dishes.
El Enemigo Malbec 2020
Susana Balbo Signature Cabernet Sauvignon 2020
M. Chapoutier Banyuls Traditionnel 2012
M. Chapoutier Banyuls Traditionnel 2012 France, Rhone Valley Alc 16% by vol Bottle size: 500 ml
