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Famille J. M. Cazes Pauillac is third wine of Chateau Lynch-Bages, a true baby Lynch-Bages. The wine is a perfect expression of Pauillac with complex flavors of tobacco, cedar, and dark berries. Created in 2009, this wine is made with grapes from younger vines, and aged in used oak barrels, offering a ready-to-drink style. A blend of 74% Cabernet Sauvignon, 23% Merlot, and 3% Cabernet Franc, Pauillac 2018 is very concentrated, with high fine grained tannins and a long finish. Excellent quality! -
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Domaine Faiveley Corton Clos des Cortons Faiveley Grand Cru Monopole 2021 has a ruby red color with clear purple reflections. The nose is powerful, and concentrated and exudes notes of black cherry and spice. The palate is rich and smooth with good energy and concentration. The finish is elegant. An excellent wine for cellar aging -
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Family estate created in 1914. The vineyards are distributed between the villages of Meursault, Volnay, Monthelie and Pommard. The total surface area is 8.00 hectares. Traditional vinification, maturing in oak barrels. 100% Pinot Noir The Eric Boigelot Volnay 1er Cru Santenots 2020 is a remarkable expression of the Volnay appellation, particularly highlighting the 1er Cru Santenots vineyard. Volnay, known for its elegant and aromatic red wines made from Pinot Noir, is situated in the Côte de Beaune region of Burgundy, France. The 1er Cru Santenots vineyard, within this appellation, is known for producing wines with a unique combination of depth and finesse. The 2020 vintage from Eric Boigelot exemplifies these characteristics, showcasing a wine that balances complexity and sophistication. This vintage is particularly noted for its structured palate, aromatic intensity, and potential for aging, making it a noteworthy addition to any wine enthusiast's collection. -
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Family estate created in 1914. The vineyards are distributed between the villages of Meursault, Volnay, Monthelie and Pommard. The total surface area is 8.00 hectares. Traditional vinification, maturing in oak barrels. 100% Chardonnay This white wine showcases a balanced blend of richness and acidity, typical of Chardonnay from Meursault. On the nose, it reveals aromas of ripe orchard fruits like apple and pear, complemented by subtle hints of toasted oak and butter. The palate is greeted with a creamy texture and flavors of stone fruit, lemon zest, and a touch of minerality, leading to a long, elegant finish. -
Robust and generous, this Gigondas is characterised by its power and structured tannins.E. Guigal Gigondas 2019 has a purple color with intense nose dominated by peach and apricot with liquorice and notes of undergrowth. On the palate the wine is generous, powerful and full-bodied with a long elegant finish. -
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We are proud to offer Duclot Bordeaux Prestige Collection Case 2014, a rare and allocated masterpiece in the world of fine wines. Purchased directly from Duclot in Bordeaux and air-transported to Miami, this collection is not just a gift, it's a treasure trove of viticultural excellence.
Encased in a unique packaging that blends elegance with authenticity, the Duclot case is safeguarded by an advanced authentication system, ensuring its originality and value. This isn't just a wine case; it's a symbol of prestige and exclusivity.
The highlight of the collection is its contents: eight bottles from the most iconic Bordeaux producers. The assortment includes:-
- Petrus
- Chateau Mouton Rothschild
- Chateau Lafite Rothschild
- Château Margaux
- Chateau Haut Brion
- Chateau La Mission Haut Brion
- Chateau Cheval Blanc
- Chateau D'Yquem
About Duclot:
Established in 1886, Duclot has been owned for three generations by the Moueix family, currently under the direction of Jean and the chairmanship of his father, Jean-François. Based in Bordeaux, with head office in Paris near the “Arc de Triomphe”, Duclot owns a stock of several millions of bottles, including larger formats from all the top Bordeaux producers.Duclot offers both grands crus and iconic brands.500 Bordeaux châteaux make up their range, covering around a hundred vintages. Their offer also includes over 400 champagnes from both illustrious houses and wine growing artisans, as well as the best wines from the other wine growing regions (Burgundy, Loire, Rhône, Languedoc, California, Italy, South Africa, Chile…). -
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Domaine Taupenot-Merme Saint-Romain Rouge 2019 is a red wine made from Pinot Noir grapes grown in the Saint-Romain appellation, which is located in the Côte de Beaune sub-region of Burgundy. The wine is typically medium-bodied with aromas of red berries, cherries, and subtle hints of spice and earthiness. On the palate, it offers flavors of ripe fruit, balanced acidity, and silky tannins, leading to a smooth and elegant finish. Overall, the Domaine Taupenot-Merme Saint-Romain Rouge 2019 is a well-crafted wine that showcases the elegance and finesse of Pinot Noir from the Saint-Romain terroir. It is a versatile wine that pairs well with a wide range of dishes, including roasted meats, poultry, and grilled vegetables. -
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Domaine Taupenot-Merme is a family-owned winery located in Morey-Saint-Denis, in the Burgundy region. Their Morey-Saint-Denis 2019 is a red wine made from Pinot Noir grapes and is a classic example of the wines produced in this region. On the nose, this wine has aromas of ripe red fruit, such as cherries and strawberries, along with hints of spices and earthy notes. On the palate, the wine is medium-bodied with silky tannins and flavors of red fruit, black tea, and a subtle hint of oak. The 2019 vintage was characterized by ideal weather conditions, which allowed for the grapes to reach optimal ripeness, resulting in a wine with excellent balance and structure. This wine is best enjoyed young, but can also be aged for several years to develop further complexity. Overall, the Domaine Taupenot-Merme Morey-Saint-Denis 2019 is a well-crafted and elegant wine that showcases the unique characteristics of the Burgundy region. -
Domaine Pavelot Savigny-Les-Beaune 1er Cru les Lavieres 2020 has a deep ruby red color followed by a fruity and mineral nose. -
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With a deep ruby color, this wine presents an appealing nose of ripe red berries, embellished with some spicy and woody notes. -
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Jaeger-Defaix Rully Premier Cru Rabource 2020 is ripe and fresh with a taste of white peachRully is one of the more northern villages of the Côte Chalonnaise, south of the Côte de Beaune, and produces both white and red wines. Rabourcé is one of the better-known premier cru vineyards, and is located to the west of the village, on an east facing slope. The resultant wine combines ripeness of fruit with excellent brightness, finesse and purity of expression. -
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Domaine Huet is well known for the age worthy white wines made with Chenin Blanc. For many insiders, the argument over Vouvray’s greatest vineyard comes down to two sites: Le Mont and Clos du Bourg. Undisputably a grand cru vineyard, Le Mont enjoys a choice site on the Première Côte. With less clay and more stone than Le Haut-Lieu, Le Mont yields young wines of intense minerality. With age, the wines develop great length and finesse. This wine has notes of white flowers, citrus fruit and apple with great tension on the palate and a long mineral finish. Can be aged for at least 10-15 years. -
Les Perrières is 2.5 acres in size and is situated on the 'back side of the rock' with a sloping southeastern exposure just above the Le Clos parcel. The soil, which is derived from alluvial deposits, consists of a mix of deep silt and clay containing few stones. The subsoil features streaks of limestone and limestone marls, while the top layers, which are moderate in depth, are littered with stones on the surface. The vines have an average age of 35 years old. The wine is fermented in oak barrels before further barrel maturation, a part of it on lees. This Pouilly-Fuissé opens with creamy honeysuckle on the nose. A generous mouthfeel complements a nice ripeness and intense richness with notes of gingerbread and flowers. The wine is ample, smooth and well balanced, with a vivid, spicy finish. With age, it will gain in richness and fully reveal itself. -
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Montagny is the most southern of the Côte Chalonnaise villages and lies at the border of the Mâconnais. Domaine Faiveley Montagny 2020 has clear pale yellow colors with a fresh nose combining floral and mineral notes. The palate is concentrated, well-balanced and taut with a pleasant freshness and good aromatic persistency on the finish. -
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The Clos des Lambrays is one of the 33 Grands Crus of Bourgogne, located in one of the region’s most precious so-called “Climats”. The very first reference to « Clos des Lambrays » traces back to the fourteenth century. Archives of the Abbey of Cîteaux reveal its founding around 1365. An engraved milestone, still in its original location, commemorates the founding. The Domaine des Lambrays Clos Des Lambrays Grand Cru 2021 offers aromas of dark cherries, ripe plums, and blackberries with hints of violets, forest floor, and graphite. On the palate, it is balanced with bright acidity and very fine tannins, displaying flavors of red and black fruits, earthy notes, and a touch of spice and cedar from the long aging in French oak barrels. The finish is extremely long. This wine reflects the terroir of Clos des Lambrays and has 15-20 years of aging potential. -
With this new vintage, the Domaine de Pallus reveals the charm and seductive character of Cabernet Franc. It has a floral and spicy character that pairs well with sausages and goat cheeses. -
Domaine de la Villaudiere Sancerre 2022 has a pale yellow color with aromas of white flowers and citrus. On the mouth the wine is round and fresh. Domaine de la Villaudiere Sancerre 2022 has good balance with a harmonious finish. -
This wine is a blend of purchased and estate fruit on Chinon's sandy terroir
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Grape: Muscat à Petits Grains BlancOn the Durban label there is a coat of arms with three “Ts.” This is the official coat of arms of the village of Beaumes-de-Venise. The modern day city was originally three villages (Aubune, Beaumes, and Saint Véran). The “T” is a tau which is also an old form of the cross. The three taus, or crosses, are for the protectors of the three villages, Sainte Anne, Saint Roch, and Saint Sébastian. -
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Domaine de Bellene Nuits-Saint-Georges Vieilles Vignes 2018 is a red wine produced in the Nuits-Saint-Georges appellation of Burgundy, France. It is made entirely from Pinot Noir grapes that are carefully harvested from old vines, also known as Vieilles Vignes, which are known for producing wines with exceptional concentration and complexity. In the glass, this wine has a deep ruby color with garnet hues. On the nose, it offers aromas of red and black fruit, such as cherry, raspberry, and blackberry, along with notes of spice, earth, and forest floor. On the palate, it is full-bodied and rich, with layers of complex flavors, including dark fruit, licorice, and tobacco, complemented by a firm tannic structure and a long, smooth finish. This wine is aged for 18 months in French oak barrels, which adds a subtle oakiness to the wine and enhances its complexity. It is recommended to decant this wine before serving to allow it to fully open up and reveal its full potential. Overall, Domaine de Bellene Nuits-Saint-Georges Vieilles Vignes 2018 is a well-crafted and elegant wine that showcases the best qualities of Pinot Noir grapes from the Nuits-Saint-Georges region. It has received high scores from wine critics and is considered one of the top wines of the appellation. -
Pale gold, gold color with green shades. The nose is made of white flesh fruit, candied citrus aromas with a hint of brioche and ginger bread. The mouth associates richness, subtle oak, taste of dried fruit. Pleasantly rich wine. -
Pale gold, gold color with green shades. The nose is made of white flesh fruit, candied citrus aromas with a hint of brioche and ginger bread. The mouth associates richness, subtle oak, taste of dried fruit. Pleasantly rich wine.
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Domaine Antonin Guyon Corton Bressandes Grand Cru 2017 offers an exceptional range of Burgundies, mostly in the premier crus and the grand crus of the region. Corton is unique as it is the Côte de Beaune's only red grand cru appellation. This wine has a generous nose of juicy black fruit, cherries in particular. The palate is rich and full-bodied, offering vanilla, licorice, and an oak-spiciness from 18 months in French oak barrels, 50% of which were new. The concentration and broad tannin structure of this wine means it will continue to develop for the next 20 years. An excellent pairing for roasted meat, game, and most cheeses. -
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Domaine Anne Gros is well-known for producing exceptional Pinot Noir from the appellation of Vosne-Romanée. The owner Anne Gros is widely recognized as one of the leading winemakers in Burgundy. She took over the estate from her father, Francois Gros, in the late 1980s. Anne Gros is known for her meticulous approach to winemaking, with hand-picking the grapes, fermenting with natural yeasts, and using French oak barrels. She also practices minimal intervention in the vineyards, using sustainable and organic farming practices. This Bourgogne Chardonnay 2020 is special selection of fruit from vines planted close to Anne’s vineyards, just outside of Vosne. The wine is aged for one year in French oak casks (500L), with 25% new oak. Expect fresh acidity, medium body, with notes of citrus blossom and fresh pineapple, and a wonderful lacy texture. -
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With intense yet mellow notes of spice, it already has the qualities of a very great Cos d’Estournel. Its complex aromatic signature promises an opulent, deep and ample wine, the very embodiment of elegant refinement. -
Clos Floridene Rouge 2016 is a red wine from the Graves region of Bordeaux. It is a blend of Cabernet Sauvignon and Merlot grapes. On the nose, this wine displays aromas of blackcurrant, cherry, and vanilla, along with hints of tobacco, leather, and spices. On the palate, it is full-bodied and well-structured, with flavors of blackberry, black cherry, and a touch of oak. The tannins are firm and well-integrated, providing a long and complex finish. This wine is an excellent match for grilled and roasted red meats, such as beef or lamb, as well as hearty stews and strong cheeses. It can be enjoyed now or cellared for several years to come, as it has the potential to age and develop more complexity over time. -
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Talbot is one of the most famous Médoc wines. Having been in the same family for more than a century, this estate with more than one hundred hectares of vines produces wine that is recognized for the consistent quality of its vintages. The wine is pleasant and rounded, always characterized by silky, mild and very civilized tannins. -
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This dry, mineral-driven Rosé is produced from Grolleau (70%) and Gamay (30%). The vines are planted to clay, sandstone and schist soils. The wine is a product of the direct press method of vinification and the elevage is in cuve with bottling occurring usually in April of the spring following harvest. -
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The vines of Château Smith Haut Lafitte are planted in a single block on a Günz gravel plateau in the Pessac-Léognan appellation, producing six different wines. Château Smith Haut Lafitte, a Graves Great Growth (Grand Cru) in both red and white, and our two second wines Les Hauts de Smith and Le Petit Haut Lafitte, also in red and white. Each has its own unique blend and distinctive aromatic profile.98 points Robert Parker
"This sensational, opaque blue/purple-colored wine from Smith Haut Lafitte has a gorgeous floral nose with notes of graphite, blueberries, blackberries, and cassis that jump from the glass of this inky, very dense, yet strikingly pure wine. Light on its feet despite its stunning concentration and multi-layered mouthfeel, this wine has fabulous intensity, richness and length. Quite impressive, and still incredibly youthful, this is a superstar of the vintage, and capable of lasting another 25-30 years." -
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Allocated and rare product
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---only 3 kits left--- A beautiful original wooden case, with a black slide composed of 3 bottles Pichon Baron 2018.The Grand Vin Château Pichon Baron 2nd Grand Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints. Château Pichon Baron shows great elegance, intensity and exceptional length on the palate. It is a wine that improves year after year and can age for over 40 years in the cellar. Blend: 78% Cabernet Sauvignon, 22% MerlotThe 2018 Pichon-Longueville Baron is a blend of 78% Cabernet Sauvignon and 22% Merlot, aged for 18 months in barriques, 80% new and 20% one year old. Production of the grand vin represents 50% of the harvest this year. Deep garnet-purple colored, the nose bursts from the glass with flamboyant scents of stewed black plums, crème de cassis and Black Forest cake, plus suggestions of Indian spices, unsmoked cigars, pencil shavings and espresso. The medium to full-bodied palate delivers impactful black fruit preserves and exotic spice layers, framed by plush tannin's and a lively backbone, finishing long and spicy.
