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Carruades de Lafite 2021

By |September 12, 2024|Categories: , , , |

Carruades de Lafite 2021 has a bright red color. The wine is complex, with a ripe nose followed by blackberry and blackcurrant notes.. The tannins are powerful, but never aggressive. A wine that is waiting to open up in 4 to 5 years.

Chateau Giscours Margaux 2009

By |September 12, 2024|Categories: , , , |

Great vintage of Bordeaux, 2009 was a year with exceptional climatic conditions which led to a perfect maturity of the grapes. Château Giscours 2009 has black fruits aromas and spicy notes brought by the Cabernet Franc. Château Giscours 2009 reveals a beautiful complexity.
 

Konteki Sake Pack

By |September 5, 2024|Categories: , , , , , |

Compare and contrast these 2 delicious sakes, one made as Junmai Daiginjo the other as Daiginjo that was brewed in the same way with the same ingredients as Pearls of Simplicity but with a touch of distilled alcohol to open up aromatics and lighten the overall impact. Konteki means “dew drops of the earth” while Higashiyama (the brewery name) translates to “eastern hill.“ Brewery workers have been known to start their days watching the sun rise over the mountains until the dew drops glisten as if they were the Tears of Dawn. Kampala!!!  

Iwanoi Spanish Galleon Yamahai Junmai Daiginjo Genshu

By |September 4, 2024|Categories: , , , |Tags: |

The best Iwase makes. It combines 40% polish rate with their super hard “shell” water and umami rich lactic acid production. This is not a highly aromatic, fruit bomb Daiginjo. Because it’s brewed with Aramasa yeast, it’s got low aroma and a salty, savory finish. Geeks only, please. Most sake isn’t actually great with sushi but this one is!

Banfi Poggio alle Mura Brunello di Montalcino 2018

By |August 30, 2024|Categories: , , , , |

Banfi Poggio alle Mura Brunello di Montalcino 2018 has aromas of violets, sweet ripe red fruits and berries, as well as cigar box and spices. On the palate the wine has flavors of plums, cherries, blackberry jam and raspberries, with hint of wood.
Well-structured with extraordinary concentration of fruit. Supple tannins and long finish.
Food Pairing: Ideal with red meat, savory game, and aged cheeses.
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