Domaine Yvon & Laurent Vocoret Chablis 1er Cru Fourchaume 2022
Domaine Yvon & Laurent Vocoret Chablis 1er Cru Fourchaume 2022 France, Burgundy Alc 13% by vol Bottle Size: 750ml
Paul Jaboulet Aine Thalabert Crozes-Hermitage Blanc 2022
Domaine de Thalabert is the oldest estate in the Crozes Hermitage appellation. It has been the property of Paul Jaboulet Aîné since it was founded in 1834. Paul Jaboulet Aine Thalabert Crozes-Hermitage Blanc 2022 has a pale blonde color with silver reflections, this rounded white wine showcases aromas of white peach, lemon peel, and floral notes with a hint of minerality
Produttori del Barbaresco Barbaresco 2020
Herdade do Rocim Oceanico Arinto dos Acores 2022
Herdade do Rocim Oceânico Arinto dos Açores 2022 Portugal, Douro, DO Pico Alc 12.5% by vol Bottle Size: 750ml
Samsara Chardonnay Sta Rita Hills 2019
Feudi di San Gregorio Cutizzi Greco di Tufo 2022
Feudi di San Gregorio Cutizzi Greco di Tufo 2022 has a yellow color with golden reflections. On the nose the wine is clear, with fruit notes, from green plum to the “Mast’Antuono” pear (a typical Campanian variety), finishing with decisive notes of balsamic of mint. One can immediately perceive in the tastes the broad acidity and the spicy minerality typical of the territory.
Chateau Carbonnieux Blanc 2021
Chateau Carbonnieux Blanc 2021 Grand Cru Classé de Graves has a pale yellow color. The the wine has citrus fruit notes followed by peach and pear
Resonance Willamette Valley Pinot Noir 2022
Resonance Willamette Valley Pinot Noir 2022 has al bright ruby color. On the nose the wine has notes of blueberry, raspberry, orange peel, rose, black pepper, and morel mushroom. On the palate is fruity, and the tannins are well balanced by a pleasant acidity. Cheers!!
Nanbu Bijin Tokubetsu Junmai
Nanbu Bijin's Signature Brand, which uses locally grown Ginotome rice. Highly aromatic, with fruit and grain notes. Neat, clean, and crafted to pair with a wide range of food, excellent at any temperature.
Mimurosugi Dio Abita Junmai Ginjo
Dio Abita (“God dwells” in Italian) is crafted with “water of the gods” from Mt. Miwa and Yamada Nishiki rice with a rice polishing ratio of 60%. It is a single heat-treated genshu sake with an alcohol content of 13%, created without the use of carbon filtration. Fresh, lemonade-like Ginjo aroma, fruity juiciness, well-rounded sweetness and umami and clean acidity on the finish. An absolutely divine experience that leaves you wanting more.