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Deep ruby red with a crimson hue. Aromas: Classic Cabernet notes of berry compote and dark cherry combine with nuances of olive leaf and lifted red florals. Palate: The palate is lively with bright red berries and dark cherry fruit. The wine has an even pull through the palate with fine tannins and a moreish finish. -
Lamole di Lamole Maggiolo Chianti Classico 2020 has a bright ruby red color leads into a floral bouquet of violets, with fruity notes of mulberries, blackberries and blueberries and hints of sweet spices and cacao. The palate is dominated by fresh yet mellow sensations. -
Palazzo della Torre is one of the wines that has made Allegrini famous internationally, as it was the precursor of the double fermentation method: most of the grapes are vinified at harvest, while the remaining part is left to partially dry (appassimento). In January the wine is blended with the raisinated grapes, and a second fermentation begins. It then ages in second use French oak barriques for 15 months. A blend of Corvina Veronese, Corvinone, Rondinella and Sangiovese, this is an elegant, harmonious wine with considerable structure. Expect notes of vanilla, black pepper and cloves, with gentle nuances of raisined grapes. The palate is velvety, with soft tannins and a long and persistent finish. -
Banfi Chianti Classico Riserva 2019 is balanced and elegant wine The nose is complex and characterized by notes of plum jam and blackberries accompanied by tertiary hints of licorice, vanilla and leather. Excellent structure; long and persistent finish. It goes perfectly with typical Tuscan dishes, such as tortelli with ragout or Peposo. -
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This dry, mineral-driven Rosé is produced from Grolleau (70%) and Gamay (30%). The vines are planted to clay, sandstone and schist soils. The wine is a product of the direct press method of vinification and the elevage is in cuve with bottling occurring usually in April of the spring following harvest. -
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Located in Sauternes, on one of the greatest white wine terroirs in France , the Clos des Lunes is a magnificent rolling vineyard planted with old sémillon and sauvignon blanc vines. On very old vines, some perfectly golden clusters are chosen and delicately sorted grain by grain, by expert hands.Clos des Lunes Lune d'Argent 2021 has a light yellow color with pale green tints. It has intense and complex nose of exotic white fruits and citrus fruit mixed with floral notes of linden and acacia. The palate is rich, generous, ample and intensely fruity, with very good tension. The Sauvignon Blanc lemon juice deli- cately coats the exotic sweetness (lychee, mango) of the well-ripe Semillon. Mineral notes bringing good salinity added to this cocktail, to serve a beautiful finish. -
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Valados de Melgaco Alvarinho 2022 is a dry, still, exuberantly fresh wine with notes of peach, grapefruit, sea spray; generous citrussy fruit, with a light to medium body and a salty finish -
With this new vintage, the Domaine de Pallus reveals the charm and seductive character of Cabernet Franc. It has a floral and spicy character that pairs well with sausages and goat cheeses. -
Pazo de Rubianes Albarino 2021 has a gold yellow color. On the nose the wine has white flower and fruit aromas. In the mouth it is fresh, balanced, elegant and complex. With the expressiveness and typicality of the Albariño grape and a wide retroglling that does not leave indifferent and passionate to lovers of quality white wines. -
Blanc de Blancs is a sparkling wine marked by the typicity of its place of origin, the Vinya del Llac, a vineyard over 40 years’ old, which allows us to obtain a structured, fresh and complex sparkling wine. -
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The Jansz Premium NV Cuvee is based upon Jansz wines of several vintages. Specially selected and crafted individual batches from cool climate locations in Tasmania form this wine. Every site used to source grapes is specifically designated to growing fruit for sparkling wine. Honeysuckle and citrus scents are immediately apparent with slight aromas of nougat, roasted nuts and a sniff of strawberry from the Pinot Noir. Delicate fruits and creaminess wash through the mouth leaving a lingering finish of citrus and nougat.
