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Domaine Taupenot-Merme is a family-owned winery located in Morey-Saint-Denis, in the Burgundy region. Their Morey-Saint-Denis 2019 is a red wine made from Pinot Noir grapes and is a classic example of the wines produced in this region. On the nose, this wine has aromas of ripe red fruit, such as cherries and strawberries, along with hints of spices and earthy notes. On the palate, the wine is medium-bodied with silky tannins and flavors of red fruit, black tea, and a subtle hint of oak. The 2019 vintage was characterized by ideal weather conditions, which allowed for the grapes to reach optimal ripeness, resulting in a wine with excellent balance and structure. This wine is best enjoyed young, but can also be aged for several years to develop further complexity. Overall, the Domaine Taupenot-Merme Morey-Saint-Denis 2019 is a well-crafted and elegant wine that showcases the unique characteristics of the Burgundy region. -
Louis Jadot Corton-Charlemagne Grand Cru 2019 is a premium white wine produced by Maison Louis Jadot, one of the most renowned wine producers in Burgundy, France. The wine is made from 100% Chardonnay grapes grown in the Corton-Charlemagne Grand Cru vineyard, located on the hill of Corton in the Côte de Beaune region of Burgundy. The 2019 vintage is known for its exceptional quality, with warm weather and low yields producing grapes of exceptional ripeness and concentration. In the glass, the Louis Jadot Corton-Charlemagne Grand Cru 2019 displays a pale gold color with green highlights. On the nose, the wine is complex and elegant, with aromas of citrus fruits, white flowers, and toasted almonds. On the palate, the wine is full-bodied and rich, with flavors of ripe pear, honey, and a hint of mineral. The wine is aged in oak barrels for 10 to 12 months, which gives it a subtle oak flavor and adds to its complexity. It has a long and intense finish, with a perfect balance of acidity and fruit. Overall, Louis Jadot Corton-Charlemagne Grand Cru 2019 is a highly sought-after wine that represents the best of Burgundy's winemaking traditions. It is an excellent choice for special occasions or for pairing with rich and flavorful dishes such as seafood, poultry, or creamy sauces. -
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Wine Tasting Kit* by Master the World
A wine tasting kit with 12 bottles (187 ml) highlighting major grape varieties, regions, and styles
This kit is made for WSET® L2 students who are training their palates to recognize benchmark wines from around the world. Orders are processed within 7 days of receipt. Ground shipping is included through UPS/Fedex from Northern California and can take up to 7 business days. You will receive a shipment notification when your order is processed to ship. Master the World usually ship via UPS to most US states except for the following: AL, AR, DE, KY, MS, RI, SD and UT. They can also ship to AK, HI and some international destinations for an additional charge -
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Wine Tasting Kit* by Master the World
6 bottles (187 ml each) highlighting major grape varieties, regions, and styles.
This kit is made for WSET L1 students who are training their palates to recognize benchmark wines from around the world. Orders are processed within 7 days of receipt. Ground shipping is included through UPS/Fedex from Northern California and can take up to 7 business days. You will receive a shipment notification when your order is processed to ship. Master the World usually ship via UPS to most US states except for the following: AL, AR, DE, KY, MS, RI, SD and UT. They can also ship to AK, HI and some international destinations for an additional charge -
Chateau D'Aqueria Tavel Rose 2022 is a dry rosé wine produced in the Tavel appellation of the Rhône Valley in southern France. Tavel is known for producing some of the best rosé wines in the world, and this particular wine is highly regarded by wine enthusiasts. The wine is made from a blend of several red grape varieties, including Grenache, Syrah, Cinsault, Mourvèdre, and Clairette. It has a bright salmon-pink color and a fresh and fruity aroma with notes of red berries, peach, and citrus. On the palate, Chateau D'Aqueria Tavel Rose 2022 is dry, crisp, and refreshing, with flavors of raspberry, strawberry, and a hint of spice. The wine has a medium body and a good balance of acidity and fruitiness, which makes it a versatile wine that pairs well with a variety of foods, such as grilled meats, seafood, and salads. Chateau D'Aqueria Tavel Rose 2022 is a great wine for those who enjoy dry rosé wines with a fresh and fruity character. Overall, this is a highly recommended wine that offers a great value for its quality. -
Ronan by Clinet Bordeaux Blanc 2021 is a dry white wine from the Bordeaux region of France. It is made primarily from Sauvignon Blanc (70%) grapes and Semillon (30%) grapes. On the nose, this wine exhibits aromas of citrus, green apple, and tropical fruit, along with subtle herbal notes. On the palate, it is crisp and refreshing, with flavors of grapefruit, lime, and a hint of passionfruit. The acidity is bright and lively, balancing the fruit flavors and providing a clean, long finish. This wine is versatile and pairs well with a wide range of dishes, including seafood, salads, and light pasta dishes. It is best served chilled and can also be enjoyed on its own as a refreshing aperitif. Overall, Ronan by Clinet Bordeaux Blanc 2021 is a well-balanced and elegant white wine that showcases the best of the Bordeaux region's terroir and winemaking expertise. -
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Takeshi-san, from the local Agakita district in Niigata, is a certified first grade licensed brewer who has been making sake since 1986. His sake reflect his effort to keep in mind the principle of producing sake with sweetness and softness in a natural environment and by sticking to the basics. He and the brewery have been awarded gold prize for five straight years in a row by the Annual Japan Sake Awards. The sake is mild and creamy. Complex savory flavors with hints of tropical fruits. It pairs well with spicy food, Teriyaki, Steamboats -
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Dry, clean, light-bodied and well-refined. This is a representative of the TanreiKarakuchi sake made in Niigata, the heartland of Japanese premium sake production. Kirinzan Shuzo is located near Mt. Kirin (= Kirin-zan) in Tsugawa, Niigata. Kirin is a mythical creature much like a flying unicorn, is believed to bring about happiness and luck. Food pairing:- Matches well with most of Japanese dishes, especially when served room temp or lukewarm, including raw/lightly grilled fish and shrimps, tofu, simmered vegetable, and sunomono.
- Bacon-wrapped Scallops - “The Classic” is paired with the soft, rich, nuttiness of the seared Sea Scallop because of the ricey, nutty aromas of the sake. The crispy, salty outer rim of seared bacon needs the strong more intensely forward flavors that the sake provides.
- Other recommendations: Trout Amandine, Roasted chestnuts, Terrine of foie-gras, Sea urchin carbonara, Pear and frangipane tart.
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Valle Dell'Acate Cerasuolo di Vittoria DOCG Classico has aromas of ripe hints of red fruits, blackberries, raspberries and cherries; hints of spices including vanilla, licorice and cocoa. On the palate the wine is soft, full, velvety tannins, persistent and aromatic. -
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Salomon Undhof is an important, historic producer in the Kremstal region of Austria, producing world class Grüner Veltliner and Riesling wines from the slopes above the Danube river. Founded in 1792, the Salomon family is now in its eighth and ninth generation working these vineyards, and were among the first Austrian producers to export to the USA in the 1930s. The Salomon-Undhof Gruner Veltliner “Wachtberg” presents a vibrant and refreshing profile, characterized by its crisp acidity and minerality. On the nose, it reveals aromas of green apple, white pepper, and subtle hints of citrus. The palate is greeted with flavors of ripe pear, lemon zest, and a touch of honey, leading to a clean, lingering finish. This wine is a classic example of Gruner Veltliner's elegance and versatility. It's a perfect match for light salads and Asian dishes, especially those with a slight spice, as its refreshing character balances the heat. -
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Born Gold Muroka Junmai Daiginjo is a premium Japanese sake produced by the Katoukichibee Brewery, located in the Fukui Prefecture in Japan. It is made using the traditional brewing method and only the finest ingredients, including high-quality rice, water, yeast, and koji. Born Gold Muroka Junmai Daiginjo is made using Yamada Nishiki rice, which is considered one of the best sake rice varieties in Japan. The rice is polished to a ratio of 50%, which allows for a rich and complex flavor profile with a smooth, clean finish. Muroka is a style of sake that does not pass through activated carbon filtration. This allows for a deeper and richer taste profile, with more body and flavor. The sake is characterized by a delicate aroma with notes of apple and pear, and a subtle sweetness with a hint of umami. Overall, Born Gold Muroka Junmai Daiginjo is a highly sought-after sake that is often served as a special occasion drink or paired with fine cuisine. It pairs well with a variety of Japanese cuisine, particularly rich and flavorful dishes. The unique unfiltered nature and golden leaf design add to its appeal as a premium sake. -
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Château Gazin is located on the north-eastern part of the Pomerol plateau in Bordeaux, between Châteaux Petrus and Lafleur-Gazin, on a terroir of gravel with a subsoil of blue and green clay with iron oxides. L’Hospitalet de Gazin, the second wine of Château Gazin, has been produced since 1986 from the fruit of younger vines. It is an elegant, supple, charming wine, that can be enjoyed after just a few years in bottle. Expect lovely aromas of black plum, ripe cassis and cedar, and the palate was very smooth with a savory finish.
