Château Haut-Brion 2020 is a dark, radiant red colored wine.
Before swirling, the nose already reveals both fresh and spicy notes. The tannins are well-rounded, refined, juicy.
Excellent length, even when the wine is no longer in the mouth. A blend of three grape varieties, Merlot, Cabernet Franc and Cabernet Sauvignon, is incredibly accurate and harmonious.
Robert Parker – 100 points:
“The 2020 Haut-Brion is a blend of 42.8% Merlot, 39.7% Cabernet Sauvignon and 17.5% Cabernet Franc, harvested from 7th to 29th September, with an estimated alcohol of 15% and a pH of 3.8. Opaque purple-black colored, it leaps from the glass with a first wave of vibrant black raspberries, ripe blackberries and mulberries scents, followed by a powerful core of warm cassis, dark chocolate and violets, before bursting into an array of crushed rocks, iron ore, tree bark and black truffles notes. The concentrated, densely packed, full-bodied palate is not in the least bit heavy, delivering a refreshing backbone of red berry and dried herbs suggestions, framed by seamless acidity and very finely grained tannins, finishing on an epically long, fragrant earth note. Simply stunning.”
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