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La Fête du Blanc 2021 is a blend of Ugni Blanc, Colombard and Rolle. The wine has floral and fruity notes with a youthful freshness. -
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La Scolca Gavi Dei Gavi Black Label 2020 is a great example of Italian white wine, originating from the renowned Gavi region in Piedmont. La Scolca Gavi Dei Gavi Black Label 2020 offers a complex and intense aroma profile. It begins with a mix of fruit-driven scents of fresh apricots and lemon, and transitions into floral notes. The palate of this Gavi wine is marked by its pronounced flinty notes that are characteristic of the region’s wines. The experience is rounded off with subtle hints of almonds and hazelnut in the finish, adding depth and complexity to the flavor. La Scolca Gavi Dei Gavi Black Label 2020 pairs well with traditional white wine accompaniments such as fish, shellfish, and seafood, it also complements white meats such as roasted chicken and turkey. -
Singular and uncommon, this colorful and powerful maceration rosé is a paradox of strength and finesse. A wonderful Pinot Noir to enjoy with fine food. -
Le G de Chateau Guiraud 2022 is a dry white wine made from grapes harvested at their optimum maturity on a dedicated plot selection. It is aged for 6 months on lees, half in stainless steel vats and half in barrels previously used for one wine, for the classified 1st Growth in 1855. Le G de Chateau Guiraud 2022 has a pale yellow color. On the nose the wine has notes of passion fruit and pink grapefruit. -
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Les Arums de Lagrange Bordeaux Blanc 2020 has a pale yellow color with intense aromas of tropical fruit, pineapple, citrus and white peach. The attack is lively, with a generous midpalate, and a pleasant roundness in the mouth, thanks to the ageing on lees and the 17% of Sémillon that was especially good in 2020. Tangy and beautifully balanced, this wine is ready to drink for those who enjoy fresh fruit sensations. It should continue to delight our palates up until 2026. -
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Roopa is both an orange wine of Pyren Vineyard. A skin contact wine of spicy texture and a fair skinned cabernet maker with a heart of gold and a ginger hue. -
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Moderately strong aromas of menthol and wood fight somewhat with the essence of red currant, plum and spice wisps. There is both good volume and solid mid-palate density to the delicious flavors that possess good muscle and focused power on the serious. -
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This Grand Cru is shared by the two villages of Aloxe-Corton and Pernand-Vergelesses in the north of the Côte de Beaune. Jadot’s vineyard area has been in the family since the 19th century and faces south. This Chardonnay wine is fermented and matured in oak barrels for a total of 18 months. This powerful and mineral wine has intense fruit, flower, pepper and cinnamon aromas and flavors. It is essential to age this wine in the bottle: 10 to 20 years will bring out the best in its development. Pair with haute cuisine, especially fish, shellfish and white meats in cream sauces. -
Louis Jadot Corton-Charlemagne Grand Cru 2019 is a premium white wine produced by Maison Louis Jadot, one of the most renowned wine producers in Burgundy, France. The wine is made from 100% Chardonnay grapes grown in the Corton-Charlemagne Grand Cru vineyard, located on the hill of Corton in the Côte de Beaune region of Burgundy. The 2019 vintage is known for its exceptional quality, with warm weather and low yields producing grapes of exceptional ripeness and concentration. In the glass, the Louis Jadot Corton-Charlemagne Grand Cru 2019 displays a pale gold color with green highlights. On the nose, the wine is complex and elegant, with aromas of citrus fruits, white flowers, and toasted almonds. On the palate, the wine is full-bodied and rich, with flavors of ripe pear, honey, and a hint of mineral. The wine is aged in oak barrels for 10 to 12 months, which gives it a subtle oak flavor and adds to its complexity. It has a long and intense finish, with a perfect balance of acidity and fruit. Overall, Louis Jadot Corton-Charlemagne Grand Cru 2019 is a highly sought-after wine that represents the best of Burgundy's winemaking traditions. It is an excellent choice for special occasions or for pairing with rich and flavorful dishes such as seafood, poultry, or creamy sauces. -
The 2019 Ardeche Chardonnay presents itself with a brilliant straw hue, revealing aromas of green apple that will develop into more honey and almond notes after 2-3 years of aging. An initial attack of acidity leads to a persistence on the palate. A gentle wine that is well balanced.Food Pairing: Aperitif - charcuterie - fish -
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"La Bernardine" is the name of the house, sitting in the middle of the vineyards, which was bought by Michel’s grandfather. M. Chapoutier La Bernardine Blanc Chateauneuf-du-Pape 2021 has golden, yellow and brilliant in color with notes of vine blossom and lily in the nose. The palate well-balance and fresh with flavors of candied citrus. -
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Merry Edwards Sauvignon Blanc Russian River 2021 is a white wine produced by Merry Edwards Winery located in the Russian River Valley, Sonoma County, California. This wine is made entirely from Sauvignon Blanc grapes grown in the vineyards of the valley, which are known for producing high-quality wine grapes due to the region's ideal climate and soil conditions. The wine is said to have a pale straw color and is characterized by its aromatic bouquet of tropical fruit, such as passionfruit, guava, and pineapple, along with citrus and floral notes. On the palate, it is described as being lively and refreshing, with flavors of grapefruit, lemon zest, and mineral undertones, followed by a long and clean finish. Merry Edwards Sauvignon Blanc Russian River 2021 is fermented and aged in a combination of stainless steel tanks and oak barrels, which gives it a balance of crisp acidity and rich texture. The wine is also aged on the lees, which adds complexity and depth to its flavor profile. Overall, Merry Edwards Sauvignon Blanc Russian River 2021 is a well-balanced and flavorful wine, suitable for pairing with seafood, salads, and light dishes. It is also a versatile wine that can be enjoyed on its own as an aperitif.
