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Clos Floridene Rouge 2019

By |February 13, 2024|Categories: , , , |

Clos Floridene Rouge 2016 is a red wine from the Graves region of Bordeaux. It is a blend of Cabernet Sauvignon and Merlot  grapes. On the nose, this wine displays aromas of blackcurrant, cherry, and vanilla, along with hints of tobacco, leather, and spices. On the palate, it is full-bodied and well-structured, with flavors of blackberry, black cherry, and a touch of oak. The tannins are firm and well-integrated, providing a long and complex finish. This wine is an excellent match for grilled and roasted red meats, such as beef or lamb, as well as hearty stews and strong cheeses. It can be enjoyed now or cellared for several years to come, as it has the potential to age and develop more complexity over time.

Rozes Vintage Porto 2017

By |February 13, 2024|Categories: , , , , |Tags: , |

Rozes Vintage Porto 2017 has a deep inky color. On the nose it is intense, fine with mature aromas. On the palate the wine is marked by good freshness and its concentrated and distinct tannins, highlighting its potential with a good structure and body. It pairs perfectly with strong cheeses, dark chocolate cake and red fruit ice creams. 

Graham’s Late Bottled Vintage 2017

By |February 13, 2024|Categories: , , , , |Tags: , |

Graham's Late Bottled Vintage 2017 is matured in wood for five years prior to being bottled ready for drinking. The Graham’s 2017 can be enjoyed anytime and pairs wonderfully with dark chocolate desserts as well as semi-cured and cured cheeses like Cheddar and Manchego. On the nose it has a lovely honeysuckle fragrance as well as hints of mint, along with bright, attractive tropical fruit notes in the background. On the palate it has notes of ripe black fruit combining with hints of kirsch. The fine-grained tannins give the wine balance and structure, whilst good acidity underscores the wine’s freshness.

Castello di Perno Barolo Perno Riserva 2017

By |February 14, 2024|Categories: , , , , |

Barolo Perno Riserva, it is the first and only one Barolo Riserva from Castello di Perno, a small parcel of 0.3 hectares in the CRU Perno always located in Monforte d'Alba which is producing only a total of 1100 bottles every year. This parcel is the oldest in Perno called "vigna della Croce". The vineyards have been planted in 1940 and the Nebbiolo is 100% Michet clone (not always easy to find 100% pure Michet in a single vineyard) and the vineyards are in front of Bricco Rocche in Castiglione Falletto, thanks to this influence of mineral soil between limestone and sand, the beautiful exposition and the good altitude of 430 meters we obtain a Barolo with a plenty of elegance, freshness and aromaticity. The wines show generous, juicy fruit with a proper tannic core and plenty of the energy that is in short supply in 2017. Castello di Perno has a vineyard plot in the cru of Perno. With its almost 200 ha (494 acres) Perno is pushing the 'cru' concept a little, but the Castello di Perno plot, sitting on the crest of the hill, truly stands out. From it in 2017 a fantastic, vibrant Barolo with crunchy red fruit has been produced

Lapostolle Grand Selection Carmenere 2021

By |February 23, 2024|Categories: , , |

At Lapostolle Wines, to capture the freshness of the fruit is our mission. Young and expressive, bright and vivid, define the characteristics of our Lapostolle Grand Selection. Carmine red with violet hues. Fresh nose with red fruit notes such as strawberries and plums, along with red paprika and spices. Medium structure with very nice red fruit expression, juicy tannins and good balance.

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