Yuki Otoko Yeti Honjozo Sake 1.8L
Yuki Otoko "Yeti" Honjozo Sake 1800ml
- Serving temp: Chilled, at room temperature, or warm
- Tasting notes: Dry, clean, & light with hints of umami and sweetness. Smooth & refreshing like melting snow.
- Food pairing: Yakitori (skewered chicken), Simmered pork (kakuni) , Grilled salmon
- Aoki Shuzo has been awarded gold medals at the Japan National Sake Competition in 2016, 2014,2013, 2011, 2010, 2009, etc.
Yuki No Bosha Junmai Daiginjo
Yuki No Bosha Junmai Daiginjo "Cabin in the Snow" Saiya Brewery doesn't allow high demand speed their production. The sake they brew follows a strict discipline to fine quality. The brewers do all they can to insure a healthy and clean environment and level of strong, consistent effort in brewing. The composition of their sake doesn’t take on a strong aroma (known as uwadatsuka), instead it has a strong aftertaste, or fukumi. This achievement takes studied time, brewing at low temperatures without exposure to air. The result allows for the aromas of the yeast to blend beautifully into their sake.
William Fevre Chablis 1er Cru Fourchaume 2019
William Fevre Chablis 1er Cru Fourchaume 2019 is very aromatic bouquet, combining fruity and floral notes. Nicely elegant palate that blends power, raciness and roundness. It pairs very well with fish, shellfish and other seafood, grilled or in a cream sauce. Poultry and white meat, grilled or in a cream sauce.
Uccelliera Brunello di Montalcino 2018
The Uccelliera estate is located in the warm southern Castelnuovo dell’Abate part of the Montalcino zone. The vineyards range from 150 to 350 meters above sea level. Uccelliera Brunello di Montalcino 2018 is aged 24 months in a mix of French and Slavonian oak. The wine has aromas of black cherries, plums, and walnuts with undertones of cedar. The palate is dense and full-bodied, with rich tannins, and a complex finish.
Tinto Pesquera Reserva 2019
Tinto Pesquera Reserva 2019 has a brilliant color with an attractive black cherry hue. On the nose the wine is complex and very elegant. Aromas of red and black fruits with balsamic and toasted notes, such as vanilla and liquorice. On the palate it is full, rich and lingering in mouth with silky, enveloping tannins. Fruit flavours come through well and are very well-integrated with the oak.
The Prisoner California Red Blend 2022
The Prisoner California Red Blend 2022 has notes of Raspberry, Boysenberry, Pomegranate and Vanilla. Enjoy it, Cheers!!!
Tenuta San Guido Guidalberto 2022
Tenuta San Guido Guidalberto 2022A blend in the Bordeaux style. The label depicts the Oratory of San Guido and the wine is named after the family ancestor Guidalberto della Gherardesca, an agricultural pioneer in the Bolgheri area.
Suigei Sake Pack
Rozes Vintage Porto 2017
Rozes Vintage Porto 2017 has a deep inky color. On the nose it is intense, fine with mature aromas. On the palate the wine is marked by good freshness and its concentrated and distinct tannins, highlighting its potential with a good structure and body. It pairs perfectly with strong cheeses, dark chocolate cake and red fruit ice creams.
