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Caballo Loco Grand Cru Tinto Limari 2021

By |August 14, 2024|Categories: , , , |

Caballo Loco Grand Cru Tinto Limari 2021 has an intense dark garnet color with violet hues. It has a complex nose, with classic Syrah notes such as black pepper, olives and black fruits. Good volume on the palate with a texture that fills the palate, with fine tannins and a long finish.

Carmelo Rodero 15 meses en barrica Crianza 2020

By |August 14, 2024|Categories: , , , |

Carmelo Rodero 15 meses en barrica Crianza 2020 is made with 90% Tempranillo and 10% Cabernet Sauvignon, that come from vineyards over 30 years old. Aged in French oak for 15 months. It has a color of  cherry red with ruby rim. On the nose the wine has a harmonious combination of the fruity notes of Tempranillo with nuances typical of its time in barrels. On the palate it is medium-bodied and sweet tannin, with a long and persistent aftertaste.

El Enemigo Cabernet Franc 2021

By |August 20, 2024|Categories: , , , |

El Enemigo Cabernet Franc 2021 has a ruby red color with soft violet tones. On the nose the wine has intense aromas notes of cassis, ripe currants, and sweet spices including black pepper and cloves. On the palate it has notes of ripe red fruits with hints of eucalyptus and tagged black pepper. This wine has an excellent balance and elegance with a well-structured, persistent finish. Pair it with grilled game meats.

Matias Riccitelli Wines Tinto de la Casa Malbec 2019

By |August 28, 2024|Categories: , , , , |

Matias Riccitelli Wines Tinto de la Casa Malbec 2019 is the result of the co-fermentation Malbec-Malbec coming from two different vineyards. 50% of this wine comes from Las Compuertas planted on loamy clay soil a and a rocky subsoil with a great drainage, the other 50% coming from Gualtallary planted on limestones soils that give Malbec its spicy characteristics. Fermentation is done with 50% whole bunches with wild yeasts in small french oak vats.

Matias Riccitelli Wines Tinto de la Casa Malbec 2021

By |August 30, 2024|Categories: , , , , |

Matias Riccitelli Wines Tinto de la Casa Malbec 2021 is the result of the co-fermentation Malbec-Malbec coming from two different vineyards. 50% of this wine comes from Las Compuertas planted on loamy clay soil a and a rocky subsoil with a great drainage, the other 50% coming from Gualtallary planted on limestones soils that give Malbec its spicy characteristics. Fermentation is done with 50% whole bunches with wild yeasts in small french oak vats.
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