Chateau Pichon Baron Special Collector box
---only 3 kits left--- A beautiful original wooden case, with a black slide composed of 3 bottles Pichon Baron 2018.
Chateau Pedesclaux Pauillac 2005
Château Pédesclaux, like all the greatest wines of the appellation, has the complexity that reflects the terroir it springs from. On this mosaic of soils, the clays convey power while the gravels express pure elegance with notes of of blackcurrant, violet and cigar box.
Chateau Pape Clement Rouge 2019
Chateau Pape Clement 2019 has a Purple purplish color with fruity, elegant and offers power aromas. It reveals notes of boysenberry, fleshy strawberry and slight notes of blackcurrant associated with slight touches of violet, iris, purple plum, blackberry. On the palate the wine has notes of boysenberry, fleshy blackcurrant and slight hints of strawberry associated with small touches of flowers, chocolate, toast and very fine hints of hazelnut.
94 points - Robert Parker Wine Advocate
"The 2019 Pape Clément has turned out well in bottle, delivering a rich bouquet of cherries, blackcurrants, plum liqueur and blackberries mingled with notions of burning embers, licorice and a nicely integrated framing of new oak. Full-bodied, deep and concentrated, it's a layered, fleshy wine, with a deep core of ripe but lively fruit, plenty of powdery tannin and a long, expansive, discreetly heady finish. This is a powerful, dramatic Pessac with a transatlantic accent and will drink well with only a few years' bottle age." (WK)About Chateau Pape Clement
The first harvest took place in 1252. For more than 750 years, therefore, Château Pape Clément has been producing fine wines on the same terroir. At this time, it was called Domaine de la Mothe.Following a painful episode of hail in 1937, which damaged the vineyard, the land was bought in 1939 by the agricultural engineer Paul Montagne, who signalled the rebirth of the estate by replanting the vines and renovating the cellars. As early as 1953, successful vintages flourished again, but once again, from 1975 onwards, a lack of investment detracted from quality for a period of around ten years.
At the turn of the 1980s, Bernard Magrez, a passionate wine entrepreneur, took the reins at the Château and was to give this grand cru classé an unprecedented international aura. Thanks to hard work, constant questioning, the alliance of tradition and innovation and a remarkable terroir, Château Pape Clément, Grand Cru Classé de Graves continues each year to amaze wine lovers with a quality exceptional.
Chateau Ormes de Pez Saint-Estephe 2016
Famille J-M Cazes Château Ormes de Pez Saint-Estèphe 2016 France, Bordeaux, Saint-Estèphe Alc. 13.5% by vol Bottle Size: 750ml
Chateau Mouton Rothschild 2014
Chateau Mouton Rothschild 2014 France, Bordeaux Bottle Size: 750ml
Chateau Mouton Rothschild 2011
Chateau Mouton Rothschild 2011 has a palate that is well balanced with cedar and a slight peat-like note infusing the black fruit.
Chateau Montrose La Dame de Montrose 2020
Allocated and rare product
Chateau Montrose 2020
Chateau Montrose 2020
Chateau Montrose 2014
Chateau Margaux Premier Grand Cru Classe 2017
The quality of Château Margaux 2017 comes close to its illustrious predecessors without pretending to rival the generosity of 2015 or the elegance of 2016. Nonetheless, it has a rightful place in the estate’s lineage of great vintages: it is profound, complex, intense and long. In some respects, it even surpasses our hopes following September’s rainfall and demonstrates yet again to what extent great terroirs are capable of transmitting all their best qualities into the wine. The initial tastings in the winemaking process offered a moment of astonishment. The Merlot batches are remarkable: the aromas are fruity and soft, a roundness on the palate and rich volume made it possible to include them in a proportion of 8% for the first wine. The Cabernet Sauvignon is always the heart and the framework for Château Margaux, accounting for 89% of the blend. Upon tasting, the tannins were perfectly ripe, which reassured us that our decision to wait a few more days before harvesting was the right choice. The wines’ structure remains a rare combination of power and refinement. Cabernet Franc (2%) and Petit Verdot (1%) round out the blend for this wine. Château Margaux represents 37% of the harvest.