Brewery: Takashimizu Brewery Alcohol: 15.5% by volume Classification: Junmai Ginjo Prefecture: Akita Rice Type: Local Akita Komachi Polishing ratio (semabuai): 60% Sake Meter Value: +1 Acidity: 1.7 Bottle Size: 720ml...
Shimizu-No-Mai Pure Dawn Junmai Ginjo is a premium sake from Akita, Japan, made by Takashimizu Brewery. Crafted as a blend of 45% Junmai Daiginjo and 60% Junmai sake, this Junmai Ginjo shows aromas of melon, pear, orange peel, steamed rice, and light mineral notes. The palate has medium body, clear rice flavor, mild fruit, balanced acidity, and a clean finish. Serve chilled with sushi, sashimi, shellfish, grilled white fish, roasted poultry, or light pasta dishes.