• France, Bordeaux, Saint-Emilion Grand Cru
• Vintage 2016
• Alc 13.5% by volume
• Bottle Size: 750ml

From Saint-Émilion Grand Cru in Bordeaux, France, Petit-Figeac 2016 is a dry red wine and the second wine of Château Figeac, made from Cabernet Franc, Cabernet Sauvignon, and Merlot. Aromas of blackcurrant, black cherry, plum, violet, cedar, tobacco, truffle, spice, and forest floor lead to a medium- to full-bodied palate with fresh acidity, silky tannins, dark-fruit concentration, and a long savory finish. This Right Bank Bordeaux is a strong choice for those looking for an elegant, age-worthy Saint-Émilion Grand Cru with classic Figeac character and refined structure.

Pair with roasted lamb, beef tenderloin, duck breast, mushroom risotto, braised short ribs, aged cheeses, or dishes with truffle and herbs.