• Chile, Maipo Andes
• Vintage 2024
• Alc: 13% by volume
• Bottle Size: 750ml

Pérez Cruz Carménère Limited Edition 2024 comes from the Liguai Estate in Maipo Andes, where the proximity to the Andes brings cool nighttime temperatures and helps preserve freshness in the grapes.

Predominantly Carménère with a small proportion of Cabernet Sauvignon, the wine shows ripe blackberry, plum and black cherry, followed by dark chocolate, black pepper, herbs and subtle mocha.

The palate is generous and polished, with supple tannins, balanced acidity and enough savory character to keep the ripe fruit in check. Fourteen months of maturation in French and American oak adds spice and texture without overwhelming the varietal character.

This is a good example of why Carménère has become so closely associated with Chile: ripe and expressive, but still marked by its distinctive herbal and spicy personality.

Food Pairing: Pair with grilled beef, lamb, pork, barbecue, empanadas, roasted vegetables, pizza, lasagna, or dishes with mushrooms and herbs.

Serve around 60–64°F. If drinking young, give it approximately 30 minutes of air before serving.