• Brewery: Noguchi Naohiko Sake Institute Inc.
• Classification: Honjozo, Muroka, Nama, Genshu
• Prefecture: Ishikawa
• Rice Type: Miyama Nishiki (美山錦)
• Polishing Ratio / Seimaibuai: 55%
• Alcohol: 19% by volume
• Bottle Size: 720ml

Noguchi Miyamanishiki Muroka Nama Genshu is a bold Yamahai sake from Ishikawa, Japan, made by the Noguchi Naohiko Sake Institute with Miyamanishiki rice polished to 55%. Bottled without charcoal filtration, pasteurization, or dilution, this sake shows aromas of steamed rice, ripe melon, banana, yogurt, chestnut, and light savory spice. The palate has full body, concentrated rice flavor, layered umami, higher alcohol, firm acidity, and a clean, powerful finish. Noguchi Miyamanishiki Muroka Nama Genshu is a strong choice for those looking for Yamahai sake, Miyamanishiki sake, nama genshu sake, muroka sake, and a bold Ishikawa sake from one of Japan’s most respected brewing names.

Serve well chilled or slightly cool with grilled fish, yakitori, pork belly, ramen, mushrooms, aged cheeses, roasted poultry, or rich izakaya dishes.

NOTE: This sake is unpasteurized (nama) and should be kept under refrigeration. 305 Wines can ship unpasteurized sake, however it is at the customer's discretion. When completing a purchase of unpasteurized sake from 305 Wines, you are giving us your authorization to ship unpasteurized sake to you.