• France, Burgundy
• Vintage 2024
• 100% Chardonnay
• Alc 13% by volume
• Bottle Size: 750ml

Eric Forest Pouilly-Fuissé 1er Cru Les Crays 2024 comes from old Chardonnay vines planted on the steep, south-facing slopes beneath the Roche de Vergisson, where limestone scree and blue marl give the wine both concentration and a distinctive mineral character.

White peach, ripe pear and citrus are joined by lemon zest, white flowers, subtle spice and light toasted notes. The palate is concentrated and textured, with bright acidity and a saline, stony character that keeps the richness precise through the long finish.

The vines in Les Crays are particularly old, with parcels dating from 1930 to 1966. Fermentation with indigenous yeasts and aging on the lees in barrel add depth and texture, while the measured use of new oak allows the Chardonnay and the character of the vineyard to remain clearly defined.

I like the tension in this wine between generosity and freshness. There is real weight and concentration from the old vines and warm exposure, but the limestone soils and acidity give the wine enough precision to remain focused. The 2024 is already expressive, but it has the structure to develop additional complexity with several years in bottle.

Food Pairing: Pair with scallops, lobster, grilled or roasted fish, roast chicken, veal, creamy mushroom dishes, or aged Comté and Beaufort.

Serve around 50–54°F.