• France, Champagne
  
• Vintage: NV
• Alc 12.5% by volume
• Bottle size: 750ml

From Champagne, France, Bruno Paillard Première Cuvée Extra-Brut is a dry sparkling wine made from 45% Pinot Noir, 33% Chardonnay, and 22% Pinot Meunier, including reserve wines from the house’s perpetual reserve dating back to 1985. Aromas of lime, grapefruit, red currant, raspberry, Morello cherry, pear, toasted bread, and almond lead to a lively, textured palate with fine bubbles, chalky minerality, citrus and red-fruit flavors, and a long, clean finish. Aged for three years on its lees and bottled with a low dosage, this Extra-Brut Champagne is a strong choice for those looking for freshness, complexity, and the distinctive house style of Bruno Paillard.

Pair with oysters, shellfish, smoked salmon, roast chicken, clam risotto, sushi, Brie de Meaux, Camembert, or aged hard cheeses.