• Portugal, Alentejo
• Vintage 2019
• Tinto Reserva
• Alc.: 15% by volume
• Bottle Size: 750ml

From DOC Alentejo–Évora in Portugal, Cartuxa Évora Reserva 2019 is a dry red wine made from Alicante Bouschet and Aragonez. Aromas of blackberry, black cherry, plum, violet, spice, cocoa, cedar, tobacco, and subtle earthy notes lead to a full-bodied palate with fresh acidity, polished tannins, concentrated dark fruit, and a long savory finish. This Portuguese red wine is a strong choice for those looking for a structured, age-worthy Alentejo Reserva with depth, richness, and the classic character of Cartuxa.

Pair with roasted lamb, grilled steak, braised short ribs, pork shoulder, mushroom dishes, aged cheeses, game, or traditional Portuguese meat dishes.