• Italy, Valpolicella Ripasso
• Vintage: 2021
• Alc.: 14.5% by volume
• Bottle Size: 750ml

Zenato Ripassa Valpolicella Ripasso Superiore 2021 is a classic Veneto red made using the traditional ripasso technique, in which Valpolicella wine undergoes a second fermentation on the pomace left from Amarone production.

Blackberry, black cherry and ripe plum are joined by sweet herbs, dark chocolate, pepper and subtle spice. The palate is generous and velvety, with more body and concentration than a traditional Valpolicella, while fresh acidity keeps the ripe fruit from becoming heavy.

The ripasso process gives this wine its distinctive character. It gains some of the richness and complexity associated with Amarone, but remains fresher, lighter and much more approachable at the table.

The 2021 combines ripe fruit with savory notes and polished tannins, making it a versatile choice for customers looking for a fuller Italian red without the weight or price of Amarone.

Food Pairing: Pair with braised beef, grilled steak, pork, rabbit ragù, mushroom risotto, hearty pasta dishes, or aged cheeses.

Serve around 60–64°F. A short 20–30 minute decant can help the wine open.