• Brewery: Miwa Shuzo
• Classification: Junmai Ginjo
• Prefecture: Gifu
• Rice Type: Gifu Hidahomare
• Polishing Ratio / Seimaibuai: 60%
• Alcohol: 15-16% by volume
• SMV: +1.5
• Acidity: na
• Bottle Size: 300ml

Shirakawago Sasanigori Junmai Ginjo is a lightly cloudy sake from Gifu, Japan, made by Miwa Shuzo. This sasanigori Junmai Ginjo shows aromas of steamed rice, pear, melon, yogurt, and fresh cream. The palate has a soft cloudy texture, mild rice sweetness, light umami, balanced acidity, and a clean finish. Serve chilled and gently shake before pouring. Pair with sushi, shrimp tempura, spicy tuna, grilled chicken, creamy cheeses, coconut dishes, or fruit-based desserts.