• Brewery: Izumibashi Shuzo Co., Ltd
• Classification: Junmai Daiginjo
• Style: Kimoto
• Prefecture: Kanagawa
• Rice Type: Rakufumai
• Acidity: 1.5
• Sake Meter Value: 0
• Alc: 15% by vol
• Bottle Size: 720ml

Izumibashi Dragonfly Gold Kimoto 35 Junmai Daiginjo is a premium sake from Kanagawa, Japan, made by Izumibashi Shuzo with estate-grown Rakufumai rice polished to 35%. Brewed using the traditional kimoto method, this Junmai Daiginjo shows aromas of lychee, pineapple, green plum, violet, fresh herbs, and steamed rice. The palate has mild sweetness, layered umami, light acidity, and a clean finish. Serve chilled with sashimi, scallops, grilled white fish, oysters, soft cheeses, or lightly seasoned poultry.