{"product_id":"chateau-giscours-margaux-2010","title":"Chateau Giscours Margaux 2010","description":"\u003cul\u003e\n\u003cli\u003eFrance, Bordeaux, Margaux\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003eVintage 2010\u003c\/li\u003e\n\u003cli\u003eAlc 13.5% by volume\u003c\/li\u003e\n\u003cli\u003eBottle Size: 750ml\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eChâteau Giscours 2010 is a Third Growth from Margaux, made predominantly from Cabernet Sauvignon with Merlot in one of Bordeaux’s most highly regarded modern vintages.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlackcurrant, blackberry and dark plum are joined by violet, graphite, cedar, mint and subtle dried-herb notes. The palate is medium- to full-bodied, with concentrated fruit, fresh acidity and firm but increasingly integrated tannins leading to a long, refined finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2010 blend is 71% Cabernet Sauvignon and 29% Merlot. The high proportion of Cabernet Sauvignon gives the wine structure and definition, while the Merlot adds texture and depth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFood Pairing:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e Pair with roast lamb, beef tenderloin, duck, venison, mushroom dishes, truffle preparations, or aged cheeses.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eServe around 60–64°F. Stand the bottle upright before serving and decant for approximately 45–60 minutes if opening now.\u003c\/span\u003e\u003c\/p\u003e","brand":"Giscour","offers":[{"title":"Default Title","offer_id":67799492133161,"sku":"015643824395","price":170.97,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0897\/5407\/5433\/files\/Gisco.jpg?v=1794433661","url":"https:\/\/305wines.com\/products\/chateau-giscours-margaux-2010","provider":"305 Wines","version":"1.0","type":"link"}