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Kid Muryozan Junmai Ginjo Sake


In stock (can be backordered)

Located in a valley in Kainan City, Wakayama lies what was once originally built as a temple named ‘Muryozan’, but now stands as Heiwa Shuzou, renamed after the end of the Second World War (Heiwa translates to “peace” or “harmony”). While the brewery has been making sake for 4 generations, the KID brand itself was born when the current President, Norimasa Yamamoto assumed his current place in his family’s history.

With the goal to create the new standard for next generation Sake in Japan, Heiwa Shuzou introduces ‘KID’ Muryozan Junmai Ginjo. Muryozan is the highest grade and the best series of the KID sake lineup. Heiwa uses Grade A Yamadanishiki from Hyogo and a milling rate of 50% for this Junmai Ginjo.

This Sake won the International Wine Challenge (IWC) Champion Sake 2020, which was picked from 1400+ kinds of sake. Heiwa Shuzou also received Sake Brewery of the year in 2020, two years in a row. A feat accomplished by no other brewery, ever.

Recommended temperature: Chilled

In stock (can be backordered)

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  • Brewery: Heiwa Shuzou
  • Alcohol: 15%
  • —Classification: Junmai Ginjo
  • —Prefecture: Wakayama
  • Rice Type: Yamadanishiki (Toku A Grade)
  • Polishing Ratio (Seimaibuai): 50%
  • Yeast: 901
  • Sake Meter Value (SMV): +2.5 (dry)
  • Acidity: 1.6
  • Bottle Size: 720ml


Additional information

Weight 5 lbs


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