Clos Floridene Rouge 2016 is a red wine from the Graves region of Bordeaux. It is a blend of Cabernet Sauvignon (70%) and Merlot (30%) grapes.
On the nose, this wine displays aromas of blackcurrant, cherry, and vanilla, along with hints of tobacco, leather, and spices. On the palate, it is full-bodied and well-structured, with flavors of blackberry, black cherry, and a touch of oak. The tannins are firm and well-integrated, providing a long and complex finish.
This wine is an excellent match for grilled and roasted red meats, such as beef or lamb, as well as hearty stews and strong cheeses. It can be enjoyed now or cellared for several years to come, as it has the potential to age and develop more complexity over time.
Clos Floridene Rouge 2016 is a classic expression of Bordeaux red wine, showing both power and finesse, with a great balance of fruit, tannins, and acidity. It is a testament to the winemaking skills of Denis and Florence Dubourdieu, who have crafted a wine that embodies the terroir and traditions of the Graves region.
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