Since its founding in 1785, the House of Piper-Heidsieck has proven its innovative prowess in selecting and blending wines of exception. A quest for excellence and open-mindedness are reflected in the entire range of champagnes created by Chief Winemaker Emilien Boutillat, serve as guarantor the Piper-Heidsieck style.
In keeping with its cooler, aromas of dark berry fruits pervade the sense. Imagine blackberry, blackcurrant and strawberry all scattered on a golden platter edged wine mandarin orange and finished with exquisite traces of saffron.
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