Felisa has been the backbone of the Moro family and now her children pay her homage. La Felisa is the first organic wine of the brand and free of added sulfites. It is made with grapes from medium age vineyards.
Deep cherry red in colour, with intense violet rims. It surprises on the nose with aromas of recently fermented grapes. The ensemble is intense and very fruity, with primary notes of Tempranillo at its most natural, blackberry, liquorice; something different in our variety. It has great volume in the mouth, persistent, meaty tannins, balanced acidity and a marked passage.